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Young Wheat Leaf Nutrition Powder with Chlorophyll and Plant Nutrients
Young Wheat Leaf Nutrition Powder with Chlorophyll and Plant Nutrients
Ingredient Profile
Wheatgrass Powder is presented here for chlorophyll and plant nutrients. Wheatgrass powder is made from young wheatgrass shoots through low-temperature drying and grinding. It retains chlorophyll, vitamins, minerals, enzymes and dietary fibre.
Functional Characteristics
Rich in Chlorophyll Chlorophyll is the natural green pigment of young grass shoots and is traditionally recognised for supporting the body's normal cleansing processes.
Supports Liver Function Traditionally recognised in daily dietary culture for supporting normal liver metabolism and comfort (only as a dietary supplement).
Rich in Vitamins & Minerals Provides vitamins A, C, E and K, iron, calcium and magnesium, supplementing micronutrients that may be insufficient in daily diet.
Supports Immune Function Vitamin C, vitamin E and polyphenols help maintain normal immune defence and support overall wellbeing.
Supports Digestive Health Rich in dietary fibre and natural enzymes, it promotes intestinal peristalsis and supports comfortable digestion.
Supports Daily Energy & Vitality Provides a broad spectrum of plant micronutrients that support normal energy metabolism as part of a balanced daily diet.
Ingredient Details
| Material | Wheatgrass powder is made from young wheatgrass shoots through low-temperature drying and grinding. |
|---|---|
| Key Feature | Chlorophyll |
| Function | Plant Nutrients |
| Application | Food ingredient for dietary use |
Handling and Use
This product is a food, not a medicine, and cannot cure any disease. Marketing claims such as "cancer cure" or "detox miracle" are exaggerated.
Wheatgrass is harvested before the grain forms and normally contains little to no gluten, but people with coeliac disease or gluten sensitivity should choose products with a certified gluten-free specification.
Taking wheatgrass on an empty stomach may cause mild nausea or headache in some people. Start with a small amount and consume with food if needed.
Pregnant and lactating women are advised to consult a doctor before regular consumption.
Do not consume if you are allergic to wheat, other grasses, or if you have hay fever triggered by grass pollen.
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