Dandelion Extract for Antioxidant and Liver Support Ingredient Use

Dandelion Extract for Antioxidant and Liver Support Ingredient Use

Formulation Context

The ingredient profile of Dandelion Extract combines antioxidant with liver support. Dandelion Extract is a natural plant active obtained from the whole herb and root of Taraxacum officinale. It is rich in flavonoids, bitter compounds and inulin, and is widely used in dietary supplements and skincare products for its liver-supporting and antioxidant properties. This is a natural plant-derived raw material, not a medicine.

Key Characteristics

• Supports Liver Health & Normal Detoxification Traditionally used to support normal liver function and the body's natural detoxification processes, and to help the liver cope with daily metabolic burden.
• Supports Normal Digestion & Appetite Its natural bitter compounds support comfortable digestion and a normal appetite as part of a balanced daily routine.
• Antioxidant Protection Its flavonoid content scavenges free radicals, reduces oxidative stress on cells, and helps protect against oxidative damage.
• Supports Normal Fluid Balance Traditionally used to support the body's normal fluid balance and a light, unbloated feeling.
• Supports Skin Clarity Helps support normal skin metabolism, contributes to a clearer and less congested complexion, and complements topical skincare routines.

Ingredient Details

Use Considerations

This product is a natural plant raw material, not a medicine, and cannot cure any disease.

People allergic to dandelion or other plants of the Asteraceae (Compositae) family should not use it. Discontinue use if rash or itching occurs.

For oral consumption: follow the recommended dosage. Excessive intake may cause mild gastrointestinal discomfort or loose stools.

People with gallstones, bile duct obstruction or kidney disease, and those taking diuretic or lithium medications, should consult a doctor before use.

Store in a cool, dry and sealed place, away from direct sunlight and high temperature to preserve its active components.