Resveratrol 98% Nutritional Supplement for Antioxidant and Skin Support
Resveratrol 98% Nutritional Supplement for Antioxidant and Skin Support
Ingredient Profile
Resveratrol 98% is presented here for antioxidant and skin support. High-purity trans-resveratrol extracted from Japanese knotweed (Polygonum cuspidatum) and standardised to 98% by HPLC for premium anti-ageing and cardiovascular formulas.
Functional Characteristics
Potent Antioxidant — A polyphenol studied for its ability to scavenge free radicals and support cellular defence.
Cardiovascular Support — Associated with the 'French paradox' and widely used in heart-health supplements.
Anti-Ageing Research — One of the most researched sirtuin-pathway activators in longevity nutrition.
High Purity, Natural Source — Plant-derived trans-resveratrol with low solvent residue, suitable for premium positioning.
For a formulation built around Resveratrol 98%, evaluate antioxidant alongside skin support rather than selecting the ingredient by name alone. Consider how these features fit the intended product format, the other ingredients and the expected user experience. A sample formulation can help establish the most suitable presentation before a larger production run.
The Trans Resveratrol Nutrition Powder profile should be assessed within the complete formula. Review appearance, mixing behaviour and stability under the intended storage conditions. The supplied ingredient photographs illustrate the material or its source; they do not establish a particular assay, grade or finished-product performance. Use written specifications to define the material being ordered.
Ingredient Details
| Appearance | White to off-white, fine powder |
|---|---|
| Assay / Active | Trans-resveratrol ≥ 98% (HPLC); 50% and 20% also available |
| Form & Particle Size | Fine powder, 100% through 80 mesh |
| Application | High-purity trans-resveratrol extracted from Japanese knotweed (Polygonum cuspidatum) and standardised to 98% by HPLC for premium anti-ageing and cardiovascular formulas. |
| Packaging | 1 kg / 5 kg foil bag in drum; 25 kg drum |
| MOQ | 1 kg (samples 10–100 g) |
| Shelf Life & Storage | 24 months; cool, dry, protected from light |
Handling and Use
This is a food-grade raw material, not a medicine. It is not intended to diagnose, treat or cure disease. Finished-product suitability depends on the complete formulation and intended use.
-
Carrageenan Seaweed Ingredient for Dairy Stability and Texture Control
The red seaweed hydrocolloid profile begins with its red seaweeds including chondrus crispus and eucheuma species identity. Carrageenan is a natural sulfated polysaccharide extracted from red seaweeds such as Chondrus crispus and Eucheuma species, widely used to gel, thicken... -
Phycocyanin Food Additive from Spirulina for Blue Beverage Coloring
Blue Coloring and aqueous formulation define the formulation focus of Phycocyanin. Phycocyanin is a natural blue pigment-protein complex extracted from Arthrospira platensis (spirulina) and is one of the very few natural blue colorants available for food... -
Milk Thistle Extract (Silymarin 80%) Liver Support and Antioxidant Care
Milk thistle extract standardised to 80% silymarin, the classic botanical for liver protection and detox formulations, with silybin content verified by HPLC.